✔ The differences between Steve’s and other raw meat diets is the meat-to-veggie ratio. The meat-to-produce ratio is 80%/20 : 80% Meat, Organ, Bone; 20% Produce.
✔ The meat-to-produce ratio provides both protein and all the essential vitamins and minerals. It helps fight diseases and promote strong bones, muscles, and organ function
✔ Fortified with Raw Goat's Milk
✔ Low-fat
✔ Nutrient dense
✔ Lean muscle meat
✔ Beef is high in  zinc and copper which support the metabolism.
✔ High-fiber apples, which provide a complete and balanced nutritional profile
✔ Grass fed
✔ Grass finished
✔ Antibiotic and hormone free meat
✔ Free range
✔ Fresh produce grown in the Northwest

Ingredients

Ground Beef, Beef Hearts, Broccoli, Beef Kidney, Carrots, Beef Liver, Apples, Raw Goat’s Milk, Ground Beef Bone, Flax Seed, Salmon Oil, Inulin, Taurine, Dried Kelp, Sesame Seeds, Organic Coconut Oil, Mixed Tocopherols, Eggshell Membrane, Dicalcium Phosphate

Caloric Content

40 calories per OZ